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Registered: 06-2003
Location: USA
Posts: 27
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Baked Squash Pudding Recipe


Baked Squash Pudding

1 1/4 c. cooked squash
1/3 c. brown sugar
1/4 c. molasses
1/2 tsp. salt
1/4 tsp. cinnamon
2 eggs
3/4 c. milk

Strain cooked squash. Combine with sugar, molasses, salt and cinnamon. Beat eggs, add with milk. Pour into a greased baking dish and bake in a 325 degree oven for 60-90 minutes. Serves 4.

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